Classification, functions and commonly used materials of French fries boxes

French fries boxes are a common food packaging container, usually divided into two categories: paper and plastic. Paper French fries boxes are usually made of environmentally friendly cardboard or cardboard and have good air permeability and oil resistance, ensuring the freshness and taste of food. Plastic French fries boxes are mostly made of transparent or translucent plastic materials, which have excellent sealing and heat preservation properties and are suitable for packaging hot French fries.

Its main functions include easy portability, maintaining the temperature of fries, preventing food grease penetration and stains, while providing a convenient way to eat. French fries boxes are usually designed with a folding structure that is easy to open and close, making it convenient for customers to use when taking out or eating in.

Commonly used materials include cardboard, cardboard, plastic, etc. These materials undergo food-grade treatment during the production process to ensure they are safe and harmless to food. Paper fries boxes have certain advantages in terms of being degradable and environmentally friendly, while plastic fries boxes are more suitable for occasions that require insulation and sealing.