How to choose Safe, environmentally friendly and sanitary Food Packaging in Food Industry

Compared with plastic packaging, food grade kraft paper is more environmentally friendly and hygienic, and its performance is also very superior. It can moistureproof, waterproof, oil-proof, low-temperature freezing resistance, delay shelf life and other substances. Compared with plastic, glass and other packaging materials, the cost of food grade kraft paper is relatively lower under the same barrier effect. This is the case. At present, kraft paper food packaging is mainly used in cooked food packaging, beverage and liquid food packaging. The food industry pays most attention to food safety, so the safety of food kraft paper is very important when choosing to use food kraft paper for packaging. Therefore, when purchasing kraft paper, the first thing to consider is whether the products produced by themselves will be harmful to human health after food contact. Material. After solving the safety problem, the purchasers should pay attention to the quality problem of food packaging bags. Different food bags require different bags. Manufacturers should choose what kind of kraft paper to use according to the use of their products. If your product is fast food, then it is recommended to use energy-saving and environmentally friendly food kraft paper packaging. This kind of packaging is environmentally friendly, renewable and recyclable. It can also protect food from distortion and taste. It can also enhance the image of enterprises as an effective means to increase sales. At present, food grade kraft paper as a packaging bag has been widely used in McDonald's, KFC, pastry packaging.