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The production process of square cake boxes

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The production process of square cake boxes mainly includes the following steps:

Material preparation: Select suitable cardboard, paper, or other environmentally friendly materials as the base material, and prepare necessary auxiliary materials such as glue and printing ink.

Design cutting: Based on the size and shape of the square cake, use design software to design the unfolding diagram of the cake box and perform precise cutting. When cutting, it is necessary to ensure accurate dimensions and neat edges.

Printing decoration: Printing decoration on cut cardboard or paper, including patterns, text, etc., to enhance the beauty and brand image of the cake box. The printing process requires the use of environmentally friendly ink to ensure food safety.

Folding Forming: Folding the printed and decorated cardboard or paper according to the design to form the preliminary shape of a square cake box. During this process, it is necessary to ensure accurate folding and stable structure.

Assembly bonding: Use glue or other bonding materials to assemble and bond the various components of the folded square cake box, ensuring that the box cover is tightly attached to the box body without any looseness.

Quality inspection: Conduct quality inspection on the square cake boxes produced, including dimensions, appearance, structural stability, etc., to ensure that the products meet quality standards.

Packaging and storage: Pack qualified square cake boxes and store them in the warehouse for sale or use.

The above process is for reference only, and the specific production process may vary due to factors such as manufacturer, equipment, materials, etc.

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