What should be paid attention to in custom-made food fast food packaging?

When making and packaging fast food packaging, the following aspects should be paid attention to:

Food Safety: Fast food packaging must meet hygienic standards to ensure food safety. Packaging materials should comply with relevant food safety regulations and must not contain any pollutants or carcinogens.

Eco-friendly materials: Choose recyclable or compostable materials to reduce the environmental impact of your packaging. Avoid excess packaging material and unnecessary packaging to reduce waste.

Packaging Design: The packaging design should be simple, easy to carry and use, and keep the food fresh and delicious. Taking into account the needs of customers for the appearance of the packaging, some fashion and creative elements can be added.

Labeling and instructions: Label the food's name, ingredients, nutritional value, shelf life and production date and other necessary information on the package. At the same time, instructions on how to eat and precautions should also be provided.

To sum up, when making fast food packaging, we should pay attention to food safety, environmental protection materials, packaging design and label instructions, so as to improve consumer experience and trust.